To find your local Wetherspoon, enter your town, pub name or postcode, below:
Your Local J D Wetherspoon News
- Wetherspoon has made it even easier for customers with coeliac disease to choose gluten-free meals from its menu. 02 May 2008
- Brew is on the right track 02 May 2008
- It’s good to talk! 02 May 2008
- Leading the way in Wrexham 02 May 2008
- Good report sees breakfast in top five 02 May 2008
- Recycling champion 01 Apr 2008
- Making a lasting difference 01 Apr 2008
- Wetherspoon is opening three new outlets during April 01 Apr 2008
- An historic view of Liverpool life 01 Apr 2008
- Topping the Scores on the Doors 01 Apr 2008
- 19-day international beer festival launched at The Crosse Keys, in London 01 Apr 2008
- Two new outlets at the new Terminal Five building at Heathrow Airport. 03 Mar 2008
- The William Stead, in Darlington, is a five-star pub – and that’s official! 01 Mar 2008
- Local artist’s magnificent mural 01 Mar 2008
- J D Wetherspoon hosts World's biggest real ale festival 01 Mar 2008
Wetherspoon has made it even easier for customers with coeliac disease to choose gluten-free meals from its menu.
Article date: 02 May 2008
The company offers more than 20 menu items, produced with gluten-free ingredients, including some in its children’s menu.
Now, it has specifically taken all of the gluten-free meals, featuring on the main menu, and collated them in a special gluten-free menu.
The gluten-free menu is available on this Web site here. It is also featured on the Coeliac UK Web site: www.coeliac.org.uk
Among the gluten-free meals highlighted are BBQ chicken melt; pork loin steaks; chicken korma (children’s menu); lamb rogan josh; mint chocolate ice cream bombe – for dessert.
Wetherspoon’s food-development manager, Jameson Robinson, said: “At least one in 100 people is estimated to suffer from coeliac disease in the UK.
“We are keen to offer those people as wide a choice of meals as possible – and that is borne out by our gluten-free menu.
“We have won praise from Coeliac UK for including so many menu items produced with gluten-free ingredients.
Featured Wetherspoon Magazine Articles
Remember to pick up your copy at your local Wetherspoon
| ◄ | April/May 2008 | ► |
- The Chairman’s Message
April 2008 - Community spirit
– How we measure up - Power struggle
Winning the battle and getting the balance right on energy-saving - Sustainable Cod
Cod is a good source of protein and also Omega-3. - On your way to Wembley?
check out some useful information on your way to Wembley... - New Opening Wetherspoon Lodges
Historic hotels set for a new future as Wetherspoon lodges
Looking for the competitions?
The competitions now have their own unique section! Enter here (good luck!).
Exclusive CAMRA Promotion
Join CAMRA today and receive Wetherspoon real-ale vouchers worth £20!* Join now!
Go to the CAMRA Web site.
*Terms and conditions apply
