Wetherspoon has added several new meals to its new-look autumn menu.
Two classic ‘comfort food’ dishes, steak & kidney pudding and jam sponge pudding, are now available.
Other new meals include cheese & onion pasty and giant beer-battered fish, both served with chips.
As part of the traditional or large breakfast, fans of breakfasts can now choose to have a black pudding or a large flat mushroom option.
Levi Roots’s Reggae Reggae Tomato Sauce has proven very popular, since it was introduced to the Wetherspoon menu in April.
As a result of its success, it now features on two new menu items: buffalo wings with Reggae Reggae Tomato Sauce and a Reggae Reggae chicken wrap.