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An appreciation of malt

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An appreciation of malt
Article date: 03 May 2011

Pub manager Matt Knowles (pictured) hosted a whisky-tasting evening at his pub in Edinburgh.

Customers at The Playfair were able to sample whisky from Whyte & Mackay, with a representative also giving a presentation on the distilling process and offering tasting tips.

The samples available were Isle of Jura single malt, Origin 10, a 10-year-old whisky from Jura, and Fettercairn single malt ‘Fior’, a Highland malt from the distillery in Laurencekirk, Kincardineshire.

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