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Wetherspoon Food and Drink
Food Menu
- Beer & burger
- Breakfast menu
- Deli
- Desserts and coffees
- Jacket potatoes
- Main meals
- Pastas
- Salads
- Sides
- Small plates & Sharers
- Steaks and grills
- Children’s menu
Wetherspoon helped to transform the pub world in the 1980s, by introducing food served all day. Since then, Wetherspoon has steadily built a reputation for great food, so much so that it is recognised today as much for its food as for its great drinks quality and brands.
We have steadily built a reputation for serving great-tasting food.
Discover what goes in to creating a delicious Wetherspoon meal with our About Us food facts booklet.
Download our food menu
Download our latest food menu.
Please note that you need Adobe Acrobat to view the menu.
Download our gluten-free food menu.
Prices may vary depending on pub visited. Always refer to your local JDW pub menu for current prices.
Food Facts
3. Our suppliers
We work with the best suppliers, such as Danish (bacon), Heinz, Lavazza, Tetley and Twinings.
Our cheesecake is made to an authentic recipe by ELI’S OF CHICAGO – voted ‘Chicago’s number-one cheesecake’.
Our BEECHDEAN DAIRY ICE CREAM is totally natural, free from additives and made with farm-produced fresh Jersey milk.
Our brownies and flapjacks are handmade in small batches by KATE’S CAKES, using free-range eggs.
Our award-winning haggis is from MACSWEEN of Edinburgh – famous worldwide for its quality and winning several awards.
Our sausages come from the award-winning WELSH SAUSAGE COMPANY and contain only British pork and no artificial colours or flavours.
